Dining & Entertainment

The icy waters of the Bering Sea provide a bounty for our chef's in creating unique recipes with an international flair. A sumptuous feast is prepared every Wednesday night for the traditional Seafood Buffet featuring local catch such as king crab, halibut, and salmon.

An elaborate Sunday Brunch is a local favorite and every Friday night during the summer a BBQ is staged on the deck overlooking Margaret Bay.

Restaurants and Lounges: