Dining & Entertainment
The icy waters of the Bering Sea provide a bounty for our chef's in creating unique
recipes with an international flair. A sumptuous feast is prepared every Wednesday night
for the traditional Seafood Buffet featuring local catch such as king crab,
halibut, and salmon. An elaborate Sunday Brunch is a local favorite and every
Friday night during the summer a BBQ is staged on the deck overlooking Margaret Bay.
Restaurants and Lounges: